OZ Dairy Whole Milk Powder

General Description:

Dairy Full Cream Milk Powder is manufactured by the evaporation and spray drying of whole milk, which has been heat treated and standardized.

Product Characteristics:

• Good solubility

• Good flow properties

• Full fat content

• Rich flavor

*Nutritional Information:

Test Items: See Standards

Manufacture: Obtained by the spray method

Appearance: Normal, cream to white, free flowing and free from lumps or extraneous matter.

Flavor and taste: Rich and creamy taste

Shelf Life: 18 months

Fat: 26% Min

Protein: 34% Min

Moisture Content: 3% Max

Titratable acidity: 0.15% Max.(expressed as lactic acid)

*Specifications can be modified to fit your needs.

Product Certifications:

HACCP

AQIS

HALAL Global